Pistachio cantuccini biscuits

• 10 minutes to prepare • 35 minutes to cook • Serves 7

Cantuccini biscuits

• 10 minutes to prepare • 35 minutes to cook • Serves 7

Swordfish and tomatoes with white beans puree and toasted almonds

• 15 minutes to prepare • 30 minutes to cook • Serves 4

Tarta de Santiago

• 10 minutes to prepare • 50 minutes to cook • 12 Serves

Mustard and honey glazed salmon fillet with chopped almonds

 • 10 minutes to prepare • 20 minutes to cook • Serves 4

Pasta salad with grilled salmon and avocado pesto

• 10 minutes to prepare • 15 minutes to cook • 1 hour to marinate • Serves 4

Spaghetti with toasted almond milk sauce

• 5 minutes to prepare • 15 minutes to cook • Serves 4

 

Winter salad of radicchio red chicory, toasted almonds, orange and fennel

• 10 minutes to prepare • 10 minutes to cook • Serves 4

Risotto with basil

• 10 minutes to prepare • 25 minutes to cook • Serves 4

 

Pasta with fava peas, sausage and toasted almonds

• 10 minutes to prepare • 25 minutes to cook • Serves 4

 

Purple rice salad with avocado, braised shrimps, mint and toasted almonds

• 15 minutes to prepare • 25 minutes to cook • Serves 4

Chocolate tart with fig jam and almonds mousse

• 90 minutes to prepare • 35 minutes to cook • Serves 12

Chocolate and orange tart

• 90 minutes to prepare • 50 minutes to cook • 3 hours to cool down • Serves 12

Basil-flavored salty cheesecake with caramelized cherry tomatoes and almond granola

• 15 minutes to prepare •  20 minutes to cook •  3 hours to cool •  Serves 4

 

Spelt gnocchi with wild fennel pesto

• 10 minutes to prepare • 5 minutes to cook • Serves 4

Risotto with Syrah red wine, red chicory and toasted almonds

• 15 minutes to prepare • 25 minutes to cook • Serves 4

 

Pasta with swordfish and tomato sauce, and toasted almonds

• 10 minutes to prepare • 15 minutes to cook • Serves 4

 

Strascinati fresh pasta with pistachios pesto, toasted almonds and shrimps

• 10 minutes to prepare • 10 minutes to cook • Serves 4

 

Pasta with ricotta cheese, almonds and zucchini flowers pesto

• 10 minutes to prepare • 15 minutes to cook • Serves 4

 

Tuna steak with almonds-and-capers mayo sauce

• 10 minutes to prepare • 5 minutes to cook • Serves 4