Viennese tart

• 75 minutes to prepare • 45 minutes to cook • Serves 12

Savory tart with ricotta and tomino cheeses, ham and zucchini flowers

• 45 minutes to prepare • 30 minutes to cook • Serves 12

Cocoa tart with ricotta cheese and raspberries

• 45 minutes to prepare • 50 minutes to cook • Serves 12

Zia Dorina's tart

• 75 minutes to prepare • 45 minutes to cook • Serves 12

Cocoa tart with white chocolate and pink pepper mousse, and raspberry sauce

• 3 hours to prepare • 25 minutes to cook • Serves 12

Chestnut tart with ricotta cheese and pumpkin jam

• 120 minutes to prepare • 35 minutes to cook • Serves 12

Persimmon tart with pear jam, ricotta cheese and dark chocolate ganache

• 120 minutes to prepare • 35 minutes to cook • Serves 12

Cocoa tart with pear, ricotta cheese and dark chocolate mousse

• 120 minutes to prepare • 35 minutes to cook • Serves 12

Rice and asparagus tart

• 15 minutes to prepare • 40 minutes to cook • Serves 4

 

Cocoa tart with dark cherry jam and toasted hazelnuts mousse

• 120 minutes to prepare • 35 minutes to cook • Serves 12

Cocoa tart with chestnut jam and Nutella mousse

• 120 minutes to prepare • 35 minutes to cook • Serves 12

Tart with raspberry jam and hazelnuts mousse

• 120 minutes to prepare • 35 minutes to cook • Serves 12

Chocolate tart with fig jam and almonds mousse

• 90 minutes to prepare • 35 minutes to cook • Serves 12

Chocolate and orange tart

• 90 minutes to prepare • 50 minutes to cook • 3 hours to cool down • Serves 12

Chocolate and raspberry tart

• 90 minutes to prepare • 50 minutes to cook • 3 hours to cool down • Serves 12

Crumbled tart with apple, pine nuts and raisins

• 75 minutes to prepare • 45 minutes to cook • Serves 12

Ricotta cheese tart with pistachio mousse

• 4 hours to prepare • 35 minutes to cook • Serves 12

Lime flavoured white chocolate tart

• 3 hours to prepare • 25 minutes to cook • Serves 12

Chocolate tart with strawberry jam

• 90 minutes to prepare • 35 minutes to cook • Serves 12

Dark chocolate tart with Maldon salt flakes

• 90 minutes to prepare • 35 minutes to cook • Serves 10