Viennese tart

• 75 minutes to prepare • 45 minutes to cook • Serves 12

Risotto with walnuts and tomino cheese

• 10 minutes to prepare • 30 minutes to cook • Serves 4

 

Rocket salad with grapes, blueberries and walnuts

• 10 minutes to prepare • No cook • Serves 4

 

Apple, walnuts, and Gorgonzola cheese salad

• 10 minutes to prepare • Serves 4

Risotto with Gorgonzola cheese, pears and walnuts

• 10 minutes to prepare • 30 minutes to cook • Serves 4

 

Bulgur salad with spinach, Gorgonzola cheese and walnuts

• 10 minutes to prepare • 15 minutes to cook • Serves 4

 

Pasta with pesto of walnuts and spinach

•  5 minutes to prepare • 10 minutes to cook • Serves 4

 

Couscous with peaches in syrup, chicken drums and walnuts

• 20 minutes to prepare • 50 minutes to cook • Serves 4

Hamburger with Leerdammer cheese, honey-caramelized pears and mustard mayonnaise

• 10 minutes to prepare • 10 minutes to cook • Serves 4

Pearl barley salad with smoked swordfish and salmon, radish and dill

• 25 minutes to prepare • 6 hours to chill • Serves 4