Pearl barley salad with sea bass tartare and basil sauce

• 15 minutes to prepare • 40 minutes to cook • Serves 4

 

Pearl barley salad with beans and rosemary pesto, lard and baby artichokes

• 15 minutes to prepare • 50 minutes to cook • Serves 4

 

Salmon fillet with labneh and mint aromatized barley

• 5 minutes to prepare • 30 minutes to cook • Serves 4

Pearl barley salad with smoked swordfish and salmon, radish and dill

• 25 minutes to prepare • 6 hours to chill • Serves 4