Tuesday, 24 October 2023
Tuesday, 17 October 2023
Tuesday, 13 July 2021
Tuesday, 2 February 2021
Sicilian spiedini (meat rolls skewers)
Etichette:
Caciocavallo,
Cheese,
Meat,
parmesan,
Parsley,
Pine nuts,
Second course,
Zucchini
Tuesday, 15 September 2020
Tuesday, 25 August 2020
Sarde a beccafico (Sicilian stuffed sardines)
Etichette:
bay,
Breadcrumb,
Pine nuts,
raisins,
sardines,
Second course
Tuesday, 21 May 2019
White parmigiana
Etichette:
Appetizer,
Basil,
Breadcrumb,
Cheese,
Mozzarella,
parmesan,
Pesto,
Pine nuts,
Sauce,
Zucchini
Tuesday, 9 April 2019
Tuesday, 29 January 2019
Tuesday, 11 December 2018
Tuesday, 24 July 2018
Tuesday, 5 June 2018
Chicken salad with avocado, sun-dried tomatoes, olives and yogurt dressing
Tuesday, 17 April 2018
Maritati fresh pasta with pesto, fresh beans and potatoes
Etichette:
10 minutes,
Basil,
Cheese,
First course,
Green beans,
Maltagliati,
parmesan,
Pasta,
Pecorino,
Pesto,
Pine nuts,
Potatoes
Tuesday, 26 September 2017
Tuesday, 20 June 2017
Maltagliati fresh pasta with eggplant and toasted pine nuts
Etichette:
10 minutes,
Cheese,
Eggplant,
First course,
Pasta,
Pine nuts,
Ricotta,
Salata,
Toasted,
Tomatoes
Tuesday, 22 November 2016
Friday, 30 September 2016
Golfo dei Poeti homemade pizza
Etichette:
Basil,
Cheese,
First course,
Green beans,
Mozzarella,
parmesan,
Pesto,
Pine nuts,
Pizza,
Potatoes,
Stracchino
Tuesday, 15 September 2015
Swordfish carpaccio with Dijon mustard sauce and mint marinated zucchini
Friday, 11 September 2015
Tuna steak with honey-flavored sauce and french fries
Etichette:
balsamic vinegar,
Fish,
French chips,
Honey,
Parsley,
Pine nuts,
Potatoes,
Second course,
Tomatoes,
Tuna
Tuesday, 5 May 2015
Tuna steak with mint pesto
Etichette:
10 minutes,
Fish,
Mint,
Pesto,
Pine nuts,
Second course,
Tuna
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