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Tuesday, 3 October 2017

Beef tartare with Stracciatella cheese and sweet and sour onions

• 30 minutes to freeze • 10 minutes to prepare • Serves 4

 

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Pubblicato da Babettes a 06:31 No comments:
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Etichette: 10 minutes, beef, Cheese, Second course, Sour Onions, Steak, Stracciatella, Sweet, Tartare
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