Orange-flavored rolled sole fillets with zucchini

• 5 minutes to prepare • 15 minutes to marinate • 15 minutes to cook • Serves 4

 

Risotto with Montasio cheese, pears and coffee powder

• 10 minutes to prepare • 30 minutes to cook • Serves 4

 

Pasta with vongole fujute sauce (Pasta with fugitive clams sauce)

• 10 minutes to prepare • 15 minutes to cook • Serves 4

 

Pearl barley salad with sea bass tartare and basil sauce

• 15 minutes to prepare • 40 minutes to cook • Serves 4