Puff pastry rolls with ham and string cheese

• 5 minutes to prepare •  20 minutes to cook •  Serves 4

 

 

10 MINUTES

Are you looking for a super easy and quick recipe? So let's prepare the ham and cheese puff pastry rolls together. They are delicious appetizers to be served as an appetizer, for a snack or for a home aperitif.

They are prepared with ready-made puff pastry, which we simply have to fill, roll and cut into slices. In addition to being very easy to prepare, they are cooked in the oven in about twenty minutes, so they are ready to bring to the table in no time.


Here's what you will need for the 4-serving recipe:

250 g pack of puff pastry
100 g ham
100 g string cheese

1. Preheat oven to 170°C
2. Unroll the puff pastry on the work surface
3. Place the slices of ham on top and then the slices of cheese
4. Close the puff pastry by forming a roll and holding the fold downwards
5. With a smooth-bladed knife, cut the swivels so that they are about 2 cm thick
6. Place the swivels on the baking tray lined with parchment paper, spaced out from each other. Bake in a preheated oven at 170° for about 20 minutes or until golden brown. Serve while still warm!

In the following, Nutrition Facts of this dish are indicated. Data is provided per serving.