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Tuesday, 26 February 2019

Savoury crepes with pesto sauce and stracchino cheese

• 30 minutes to prepare • • Serves 4

 

Tuesday, 19 February 2019

Pizza dough with sourdough

• 3 hours to activate the sourdough starter •• Serves 4



Tuesday, 12 February 2019

Savoury crepes with ham and ricotta cheese

• 30 minutes to prepare • • Serves 4

 

Tuesday, 5 February 2019

Risotto with lentils

• 10 minutes to prepare • • Serves 4