Pasta with braised artichokes and Pecorino cheese

• 10 minutes to prepare • 15 minutes to cook • Serves 4

 

Chocolate tart with fig jam and almonds mousse

• 90 minutes to prepare • 35 minutes to cook • Serves 12

Pizzoccheri with green beans and sheep milk Ricotta cheese

• 10 minutes to prepare • 20 minutes to cook • Serves 4

Pumpkin soup with Stracciatella cheese

• 10 minutes to prepare • 30 minutes to cook • Serves 4