Babettes gæstebud.

• 1 hour  to activate the yeast   • 3.5 hours to leaven • Serves  8

• 10 minutes to prepare •  35 minut es to cook • Serves 4  

• 20 minutes to prepare •  120 minut es to cook • Serves 4  

• 1 hour  to activate the yeast   • 3.5 hours to leaven • Serves  8