Couscous with vegetables, chicken and almonds

• 15 minutes to prepare • 30 minutes to cook • Serves 4

Swordfish alla pizzaiola

• 15 minutes to prepare • 15 minutes to cook • Serves 4

Othello cake with dark chocolate, espresso coffee and dark cherries in syrup

• 20 minutes to prepare • 50 minutes to cook • Serves 12

Fruit salad of melon, olives, Teroldego wine jello and yogurt

• 15 minutes to prepare • 1 hour to cool • Serves 4

Marinated tuna with orange-caramelized fennel, sesame and poppy seeds

• 30 minutes to prepare • 20 minutes to cook • Serves 4

Gnocchi with chicory and saffron

• 5 minutes to prepare • 15 minutes to cook • Serves 4

Creamy orange ricotta tart

• 45 minutes to prepare • 60 minutes to cook • Serves 12

Fresh tuna burger with goat cheese, chicory and black mayonnaise

• 10 minutes to prepare • 15 minutes to cook • Serves 4

Shrimps with the conza

• 15 minutes to prepare • 15 minutes to cook • Serves 4