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Tuesday, 19 December 2017

Chestnut and chickpea soup with Stracciatella cheese and scallops

• 10 minutes to prepare • 5 minutes to cook • Serves 4

 

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Pubblicato da Babettes a 08:07 No comments:
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Etichette: 10 minutes, Appetizer, Chestnuts, Chickpeas, Flour, Scallops, Stracciatella

Tuesday, 12 December 2017

Chestnut and chickpea soup with crispy Parma ham and rosemary

• 10 minutes to prepare • 5 minutes to cook • Serves 4

 

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Pubblicato da Babettes a 07:14 No comments:
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Etichette: 10 minutes, Appetizer, Chestnuts, Chickpeas, Flour, Ham, Parma, Rosemary

Tuesday, 5 December 2017

Risotto with Rosso di Montepulciano and Banon cheese

• 10 minutes to prepare • 25 minutes to cook • Serves 4

 

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Pubblicato da Babettes a 06:20 No comments:
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Etichette: Banon, Cheese, First course, French, Red, Rice, Risotto, Rosso di Montepulciano, Wine
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