Cannelloni from Amalfi

• 20 minutes to prepare • 60 minutes to cook • Serves 4

 

Fried chicken balls

• 5 minutes to prepare •  10 minutes to cook  • Serves 4

Beef tartare with raw artichokes, Pecorino cheese and mollica atturrata (crispy breadcrumb)

• 30 minutes to freeze • 10 minutes to prepare • Serves 4